Average salary: Rs500,000 /yearly
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...be a part of our visionary food innovation programs with the world's most respected clients and companies
We are looking for Executive Chef for one of our premium clients
Location- Hyderabad
Overall Purpose of the Role
- To plan, organize and direct the preparation...
...EXECUTIVE SOUS CHEF / SOUS CHEF - PASTRY - HYDERABAD - PREMIUM FOOD RETAIL BRAND
Roles and Responsibilities
Support new product development across the product categories, including pastry, bakery, desserts, chocolate,.
Study market trends and contribute to ideation...
Currently we are hiring as Head Chef.
Job Location: Hyderabad
Job Summary
Needs to have a wealth of prior knowledge running and developing for pastry & chocolate kitchens.The chef will be tasked with constantly mutating the current variants to optimize kitchen operations...
...As a experienced and qualified Chef to organize the kitchens activities. You will
be the first in command in the facilities and will create and inspect dishes before they
arrive at the customers ensuring high quality and contentment.
We will expect you to lead by example...
...guest expectations in quality and service of food products.
People Management
Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks.
Monitor grooming and personal hygiene of staff to...
...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a... ...controls.
• Reviews timesheets and forwards them to the Executive Chef for approval.
• May prepare a variety of reports and letters...
...challenge the status quo! #BELIMITLESS'
Job Description
Head Chef
Job Purpose
This position is responsible for the... ...implementation of effective food promotions
Work closely with Executive Steward to ensure that kitchen areas are kept clean and orderly....
...Company Description
We suggest you enter details here.
Role Description
This is a full-time on-site role as a Chef at Mercure ACCOR hotels in Hyderabad. The Chef will be responsible for daily food preparation, cooking, and presentation. They will collaborate with...
...you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Follows guidelines laid by the Executive Chef on menu plan and design.
Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and...
.... Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
. Assists Executive Chef with all kitchen operations and preparation.
. Prepares and cooks foods of all types, either on a regular basis or for special...
...labor cost is kept within the budget.
Supervise and allocate work to staff according to their knowledge and skill level.Assist the Executive Chef to keep the food cost for the assigned kitchen within the budget.
Prevent wastage of surplus stock without undue sacrifice on...
...recipes to keep the menu fresh.
Keeping up to date with industry trends.
Receiving feedback and making improvements where necessary. Chef Requirements
Culinary school degree/diploma.
Past experience as a working chef.
Advanced knowledge of the culinary arts....
...in need of attention to staff and follows up to ensure follow through.
. Leads shifts while personally preparing food items and executing requests based on required specifications.
. Prepares and cooks foods of all types, either on a regular basis or for special guests...
Chef/Cook required for Indian Restaurant. Exp.- min. 6 years in South Indian Breakfast and Telugu food Main course. Willing to Join Immediately. send cv to +973 ☏ or call after 3 pm
...satisfaction results to identify and address employee problems or concerns.
. Leads shifts while personally preparing food items and executing requests based on required specifications.
. Supervises and coordinates activities of cooks and workers engaged in food...
...Ensure that colleagues follow the hygiene and sanitation procedures when handling food, equipment and utensils
Work closely with Executive Steward in maintaining the cleanliness of the kitchen
Ensure that all safety, health, security and loss control policies and procedures...
...structure professional manner.
2. DUTIES AND RESPONSIBILITIES –
Maintaining and developing relationships with existing customers (Chefs).
Acting as a contact between FS brand and its existing and potential markets.
Cold calling to arrange meetings with potential...
...Are you passionate about Chef, and ready to take your career to the next level Look no further! Our dynamic team is seeking a talented Chef Professional to join us.
What We Offer:
- Growth opportunities
- Collaborative work environment
- And much more!
About us...
...goals. We have 2-10 employees and our headquarters is located in Hyderabad.
Job Overview
We are seeking an experienced South Indian Chef to join our team at Gamut HR Solutions. As a South Indian Chef, you will be responsible for preparing and cooking delicious and...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....