Search Results: 156 vacancies
...customer first approach in mind.
~ Complete responsibility to ideate, create and execute menus for multiple cuisines (North Indian, Italian, Mexican, South Indian, Mediterranean, European, Pan Asian)
~ Determining exact cooking process with timer system and measuring...
Rs 16000 - Rs 40000 per month
...workers instantly. Headquartered in Gurgaon, Haryana, with 11-50 employees. Visit for more.
Job Overview
Looking for a Junior Chef with 1-3 years of experience. Full-Time role based in Mumbai, Noida, Chandigarh, Jalandhar, or Ludhiana. Competitive salary. Join...
Rs 30000 - Rs 70000 per month
...Visit for more information. Headquarters in Gurgaon, Haryana, specializing in Human Resources Services.
Job Overview
Mid-Level Chef role with 4 to 6 years of experience in culinary industry. Full-Time employment based in Mumbai, Noida, Ludhiana, Chandigarh, or...
Opportunity
Individual is hired to resolve Customer disputes on invoiced billed to Customer. He is also
expected to understand the Root cause and help fix the same in the upstream process
1. Analysis disputes received (Basis Target allocated) - Understand what Customer...
...HEAD CHEF - RELOCATE TO PARADISE BEACH LOCATION IN BRAZIL - $2.5k (US Dollars) monthly salary plus your own very smart accommodation, all Visa processing & your flight costs are included in the package.
DO NOT APPLY FOR THIS ROLE IF YOU DO NOT WANT TO RELOCATE TO BRAZIL...
...outlets to 5 outlets along with a central Kitchen in Mumbai and are seeking a Head / Brand Chef to join our team.
Position Overview: As a Head / Executive Chef specializing in Italian cuisine and healthy food, you will play a pivotal role in our expansion strategy. You...
JOB SUMMARY
Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and ...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
Assists Executive Chef with all kitchen operations and preparation.
Prepares and cooks foods of all types, either on a regular basis or for special guests...
JOB SUMMARY
Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and ...
...them in their work
~ Ensure personal cleanliness and proper deportment of all team members
~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage
~ Discuss with the Executive Chef...
...Understands job description
s of other working colleagues. 10. Supervise and assist in total food production.
11. Attends Executive Chef/Sous Chef meetings when required.
12. Regularly reports all needed maintenance to the Executive Sous Chef/Engineering.
13. Is well...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...its diverse membership and teams to connect, grow, have fun and make an impact. We’d love you to come on board as our next Junior Sous Chef in Mumbai.
Opportunities for all…
Soho House was created to bring diverse communities of people together, and we take the same...
Company Brief: SaffronStays is a growing Micro Hospitality brand disrupting the hospitality market. We curate private vacation home experiences, making our member's vacations authentic and memorable. We bring to our guests unforgettable, private, and exclusive vacation homes...
...Job Description
You will be responsible to provide an excellent and consistent level of service to your customers.
The Commis Chef - Commissary is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible...
...their work
~ Ensure personal cleanliness and proper deportment of all team members
~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage
~ Discuss with the Executive...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
As a Chinese Chef, you will be responsible for creating and preparing traditional and contemporary Chinese dishes that meet our high standards of quality and presentation. Your expertise in Chinese cooking techniques, flavor profiles, and ingredient selection will be essential...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Rs 15000 - Rs 25000 per month
...With over 11-50 employees, we are committed to creating a positive impact on society.
Job Overview
We are seeking a talented Chef - Continental to join our team at Kruti Retail Ventures LLP. As a Chef - Continental, you will be responsible for creating and preparing...